Organic Macaroni 500g

macaroni-500g


Ingredients

Organic whole durum wheat semolina, water.

Method of Conservation

Store in a dry cool place, away from light.

Place of Production

Produced in the plant of: Via Felicetti 9 Predazzo (TN) - Italia

Available in

  • Singapore market
  • Malaysia market
  • Vietnam market

Organic Whole Durum Wheat Macaroni

500g

Alce Nero organic whole durum macaroni is made using only whole semolina from organic durum wheat, which comes from milling the whole grain and which has undergone no refinement and features no addictive. The semolina dough is made with spring water from the Dolomites, which gives it an entirely unique flavour. Alce Nero organic whole durum wheat pasta is a source of fibre which is sure to leave you feeling full for longer and which also helps to keep the intestine functioning as it should. That is why it's the right choice for people following a healthy, balanced diet.

Nutrition Information
Servings per package: 6
Servings size: 80g
  Per Serving Per 100g
Energy 281kcal 351kcal
Protein 8.5g 10.6g
Fat 1.0g 1.2g
Cholesterol 0mg 0mg
Carbohydrate 58.4g 73.0g
- Sugars 3.3g 4.1g
Dietary Fibre 2.3g 2.9g
Sodium 2mg 3mg